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Empty States

Hello Fellow Travelers,
There are still empty states which no one has claimed. So, if you would like to add more states the five you have already chosen, you may pick two more! Yep, Priscilla and Amy said you can now pick 7 states to travel in! But pick them quickly! This is a first-come, first-travel with them deal. To find out which states are still open either for two people or for one, visit the About the Trip page on the side.
Showing posts with label Farm. Show all posts
Showing posts with label Farm. Show all posts

Monday, February 17, 2014

Day 66 - North Carolina


Day 66
December 16
Siler City, North Carolina
Dear Miss Smith,
         It has been a thrilling day for me and I must tell you all about it. I am enjoying a very quiet and relaxed night here in my lovely room at Celebrity Dairy Inn. My room, which I shall tell you about soon, is located on the second floor, while Katelyn & Kristina enjoy rooms on the third floor. Dogs are not allowed in the Inn here and so we have left Timber and Penelope to enjoy the entire RV tonight. I have no doubt that Timber will be sleeping on my bed and will most likely encourage Penelope to share it with him since I am sure I forgot to shut the bedroom door before we left. I’m half inclined to get up and tramp all the way out to the RV just to make sure that door is shut properly. But I’m only half inclined and think perhaps I won’t since it is a cold night and I am writing this letter from my warm bed.
         But I must tell you about our day.
         Leaving Roanoke, we drove for a while listening to 89.7 FM on the radio. Since we were going to be in the area, I decided that our trip to North Carolina just wouldn’t be complete without a visit to the radio station you listen to all day long. I was wondering, do you have the radio on when you go to bed? I never thought to ask until now. I wasn’t sure what to expect having never been in a radio station before, but those at WCPE The Classical Station were very warm and welcoming.

         Did you know that their tower is more than 1200 feet tall? We could see it for miles and knew where we were heading even before we arrived. Fancy being able to broadcast the marvelous music of the classical composers all around the world. I’m sure Benjamin Franklin would have been pleased, as would Samuel F. B. Morse, Alexander Graham Bell and the rest of those inventors.
         Tara Lynn was so very sweet when we came in and took us on a tour of the station and introduced us to many people who, up to now, have just been names on the radio. Dan McHugh was working that morning and he was kind enough to let me do one of the announcements and send my greetings to you. I do hope you were listening during that time as it’s too late to go back and do it again. You said Dan sounded “cute” on the radio, well he was even better looking in person, but my dear Miss Smith, he was entirely too young for you.
         As much as I enjoyed the tour of the station and getting to be on the air, my most thrilling moment of the morning was when David Ballantyne walked in! As you know, David was born and raised in London, England and his accent is the real thing, not one of those fake accents you hear people try and pass off nowadays. I was wearing my favorite hat and he told me it was the most extraordinarily charming hat he had seen since he was last in London. Imagine my supreme delight at those words.

         Our travels continued after finding a quaint little restaurant in Wake Forest where we ate lunch, followed by a walk around the town with the dogs. I wished it were dark and we could see all the Moravian stars lit up which are hanging in every doorway and window. It must be a lovely sight.

"Aunt Agnes"
         Oh, Miss Smith, guess what I discovered in a quaint little antique shop window. A hat just like my great, great, great, great Aunt Agnes had! I simply couldn’t resist stepping inside the shop and having a better look at it while Katelyn and Kristina held on to the dogs outside. The shop was run by an old man, and he was so kind as to take the hat out of the window so I might examine it more closely. Miss Smith, it was just like Aunt Agnes’s hat. I’ve always admired the picture of my aunt, and how often I have wished for a hat just like hers, since hers became lost in the intervening generations between her and myself, though I never could hope to look as lovely as she did.  I was torn between buying the hat and leaving it there, for I didn’t have a hat box it would fit in. (All those feathers must have some protection or it would be ruined in a week.) I mentioned that I was traveling through the area in my RV and didn’t have a way to keep it safe when I wasn’t wearing it. The man stared at me for a moment and then said, “You’d wear that thing?”
         “Oh, yes!” I replied, turning it around in my hand. “It is just like one my great, great, great, or how ever many greats it was, aunt had.”
         “Ma’am,” he replied, “if you buy that hat and will allow my granddaughter to come take a picture of you wearing it, I’ll throw in a hat box that just fits that hat, for free.”
         How could I refuse such an offer after that? In a few moments the hat was mine. A minute more and the man’s granddaughter (she works for the local paper) came and took a dozen pictures of me with my newest hat, asked many questions, and even interviewed Katelyn and Kristina. It was quite thrilling, I assure you, and my only regret was that we were not going to be around long enough to see the photo and interview in print. I did leave your name and address with the kind man, as well as the price of a paper and postage, and requested that he mail you a copy of the paper. I’m calling this hat “Aunt Agnes.”


         But our travels for the day were not over and we soon set off for the Celebrity Dairy. It is a small family farm, but the Inn is a lovely building. Actually it is two buildings— a modern Greek Revival farmhouse and an 1800 log cabin joined by a two-story atrium. The log cabin was the original settler’s cabin. There are wide porches skirting the farmhouse, and the 250-year-old oak trees are stately and grand even in the winter. I can just imagine what it must be like in the summer when everything is green.

         The dairy is known for its award winning goat cheese and is, as you may have assumed, a goat farm. Their herd is of Alpine and Saanen goats and their cheese is quite delightful. I am glad we chose to visit the Dairy for they do not ship their cheese because it would suffer in the mail.
         When we arrived, we were welcomed and greeted by our hosts Fleming and Brit, along with one of the goats, Kathryn, who is getting along in years but still seems interested in visitors.
         After getting a tour of The Inn and settling into our rooms, we were shown the barn where the goats reside. Kristina and Katelyn would have offered to help milk had there been a chance since they have goats at home, but there were no goats to milk as we came at an off time.
         Supper was delightful and then we retired to our rooms for the evening.

"Katherine's Room"
         Kristina’s room is called “Katherine’s Room” and has light pink walls. Being on the top floor causes the roof to slope down. She has a lovely window seat where one can relax and enjoy the view of the small south meadow.

Bernard's Room"
        Across the hallway from the “Katherine” is  “Bernard's Room” where Katelyn is sleeping. Her walls are also light pink but the bed frame is dark wood and there is no window seat; however, the sheer curtains on the windows were tied back so the north meadow could be seen. Both the upper rooms are quite cozy, and I’m sure the girls will sleep fine.


"Lynan's Room"
         My room is dubbed the “Lynan’s Room” and has blue walls and a quilt with a background of blue. The bed is just lovely, quite unique with its tall pencil posts of a light wood color. The upper parts of the walls, just below the ceiling, appear papered in lace which adds a charm to the room which I can’t describe. When it was light, I could look from my window and see the front meadow and watch the sun setting.
         Now, Miss Smith, as I am quite tired and we will have a busy day before us, I think I will turn out my light and get some sleep. I’m looking forward to our breakfast here on the farm.
Pleasant dreams,
~Priscilla

Wednesday, December 4, 2013

Day 63 - South Carolina

Day 63
December 13
Myrtle Beach, South Carolina
My Dear Miss Smith,
    It has been a few days since I last wrote you though the girls assured me that they have faithfully kept you updated on our travels. It is truly wonderful that I have others to help with all my correspondence, for if I had to keep it all up myself, I would either not get to see much, spend most of my nights writing, or you wouldn’t hear anything! I do hope things have been going well at home. Be sure and tell Amy when you see her next that Timber is getting along just fine and Penelope and I would feel alone if we had to part with him.

    This morning the girls and I took the dogs for a last romp on the beach outside our cottage before we left. Timber has no fear of the ocean waves even in this chilly weather and seemed to enjoy himself tremendously.

We were all a little sad to leave that lovely little cottage by the sea and return to life in the RV, much as the RV feels like home. Getting out of Charleston wasn’t too hard since we waited until the morning rush of traffic had dissipated.

    The drive to Conway, South Carolina was only a few hours and we passed the time with talk of all the places we had been and what Abigail and Susanna were going to do when they arrived back home, since this is their last day. I am just thankful that when I take the girls to the airport, I can pick up the next travelers and don’t have to spend the night alone in the RV. I know, Miss Smith, when I was following the Marshmallow Thief I traveled all over with only Piccadilly for a companion, but this trip is different. It was meant to be shared. But I must get on with our day or I will never get to bed!

    Arriving at the L.W. Paul Living History Farm, we met several members of the farm and began our experience on a “one horse family farm.” This farm was begun by Larry Paul who offered to fund its construction. The goal was to create what a family farm would be like between 1900-1955. I must say it was quite interesting.

We got to help make butter and grind grits and visited the smokehouse to bring some hams to the house for cooking.

They have a darling little wood stove in the kitchen that they cook on.

And you should have seen the front room, Miss Smith; you would have fallen in love with it.


    Abigail and Susanna tried their hand at spinning and did a remarkable job!

I had the job of washing some clothes. Dear me, what a job washing days must have been back then.

They have some darling little speckled hens and of course the other animals you’d expect to find, such as a cow named “Daisy.” Why is it that most cows seem to bear that same name?



    Well, we couldn’t stay too long, as they were starting preparations for tomorrow’s Christmas at the Farm Day. It would have been fun to stay, but we must keep going. Since there were still several hours left in the day, we decided right then to head over to Myrtle Beach State Park.

    Oh, the delight of the beach again! We have gotten so used to hearing the sounds of the waves as we drift to sleep, that we unanimously voted to spend the night right here, since they have hookups for RVs, instead of trying to find a place down the road. The dogs were delighted to be out and we had a campfire this evening. We roasted marshmallows and ate s’mores while I told the girls about my experiences with that elusive yet sticky marshmallow thief.

    Now it is quite late. I let Abigail drive the RV from Conway to Myrtle Beach today. She did a good job, and I was delighted to be relieved from driving. That’s another reason I miss Amy. The girls are in bed and as I don’t hear anymore whispering, I imagine they are asleep, so I should join them.
    Good night, Miss Smith.
Sweet dreams,
~Priscilla